Last night kicked off the first annual NYC Wine and Food Festival, a jam-packed weekend filled with events, chefs, mixologists, and of course food and drink. Inspired by the South Beach festival, organizer Lee Schrager wanted to bring his magic to the Big Apple, where he landed smack in the Meatpacking District. Last night's Chelsea Market After Dark opened up the landmark building after hours so attendees could sample wares from the market's purveyors while......