Bon Appétit , in an attempt to appeal to a broader, younger, and theoretically "hipper" audience, has recently revamped its logo. Taunting came in full force, via Grub Street, who concluded, "[t]he truth is that Bon Appétit will never be any hipper or friskier than it is, because no magazine about upscale entertaining can ever speak to people that don’t have big houses and plenty of time on their hands." Adam Roberts, the Amateur Gourmet,......

Tonight another season of Top Chef will come to an end as a new connoisseur of cuisine is crowned with a big white hat. So who's it gonna be? Dale, Hung and Casey are the three remaining chefs, and last week they gave us some easy recipes to cook in a small NYC kitchen, the dirt on Newark, and told us how they've been preparing to face Padma & Co. one last time. Dale When......

The life of a food columnist may seem glamorous to some -- tasting events, restaurant openings, dining out several nights a week -- but sometimes it feels downright gluttonous. After a particularly over-the-top week, when I received an email from the folks at Blueprint Cleanse offering me a free sample 3-day juice cleanse, I jumped right on it. The idea behind a three-day juice cleanse is that it will help your body purge the......

Okay, so slaving in the kitchen for hours on end isn't for everyone. If you want to leave the entire Thanksgiving planning, shopping, prep, cooking, and cleanup to someone else, or if the thought of eating aunt Irma's dried out excuse for a bird throws you right over the edge, dining out might be for you. Grab the family and a few friends for good measure and instead of making a turkey or a pumpkin......

Boston Celtics player and Brooklyn native Sebastian Telfair continues to deny he had anything to do with Fabolous shooting's outside of Justin's earlier this week. Earlier, the Post reported that Telfair's $50,000 necklace was stolen two hours before Fabolous was shot and a witness heard Telfair call someone "to take care" of it. Supposedly Telfair was just calling to ask for an escort because he was concerned about his and his fiancee's safety - i.e.......

New York magazine thinks New Yorkers need a reminder about the social contract - or at least how to lead life in a slightly classier way - so they've created "The Urban Etiquette Handbook." From David Cross explaining how not to alienate a celebrity, to guides for etiquette in City living (how do you make sure another resident of your building doesn't think you're a mugger), offices (do you invite your coworker to your wedding),......

I've never wanted a vast loft space dwelling more than the day I wandered around Moss and saw the sheep. They were basically three sizes of sawhorse designed to look like grazing sheep for sitting astride. I immediately had visions of a small flock of seats gathered in a shady corner of a huge apartment on Astroturf with maybe the skin of one of these awesome chairs laid over a similar wolf stool. Imagine the......

Houstonist reports on cross-dressing thieves and undressing educators this week. A Peeping Tom defends himself with a papaya and an outraged onlooker asks Ken Lay, "TATER TOTS OR FRIES?" Also, FEMA wants it's money back. LAist are a bug bunch of geeks. They're Star Trek geeks, David Duchovny geeks and Frank Gehry geeks. During their Cochella preview their readers reveal themselves to be Depeche Mode geeks. Seattlest saw their basketball team preparing to leave for......

Extra, extra - it's time to get your free NY Times tabloid, the MarketPlace Weekly, this afternoon! It will be full of "classified ads, supplemented by articles culled from The Times's Job Market, Real Estate, Automotive, Business and Dining Out sections, among others." Hmm, so it's like a reverse paper - mostly small type ads, with some content; we're officially in the bizarro world. The NY Times tells NY1, "We have an opportunity to reach......

No, that's not what we mean -- get your minds out of the gutter. A dozen of New York's chefs are joining together for "Get in Bed," a benefit for Plan USA's tsunami relief efforts. On January 31, twelve chefs including Floyd Cardoz of Tabla, Food Network host and cookbook author Tyler Florence, and Zak Pelaccio of 5 Ninth, will each cook one dish, for a total of eight savory and four sweet dishes. The......

Regina Schrambling, Food Writer...