Results tagged “candy”

Have you been asking yourself: where is all this candy coming from? So has the New York Times, and what they found may shock you: It is leftover candy from Halloween! The exclusive scoop reveals that some are so sick of seemingly harmless miniature candy bars that they bring the excess into the the office to unload on coworkers... who were apparently confused about this process until now.

It's not quite '80s Manhattan, but the Club Animals troupe are tapping in to the vibe of old, drug-laden New York by bringing a crack rock delivery service to your front door. Okay, so maybe furry animals delivering candy is aiming more towards the Disneyfication of the city. Here's what they have to say for themselves: "we are personally delivering a 100% sugar crack rock (multi-colored and multi-flavored with snow cone syrup) to your Brooklyn house on demand. Expect a 7-foot tall man in a plush, blue mascot head, white gloves and a tuxedo to come knocking soon after you call or text for delivery. You can purchase a few candy crack rocks for $1 a pop in a 1" x 1" crack bag." Seems innocent, if not a bit creepy (this is the same man who gives bouncy rides in the subway). But wait! The closing sentence declares: "Can't say too much here because y'know it's drugs." Follow the link if you wanna take your chances. See you on Dateline!

For some reason the NY Times' new Local blog recently did some leg work to find out what exactly is behind the uninviting doors of the Putnam Candy Store, located at 10 Putnam Avenue and Grand in Brooklyn. Is anyone surprised that it's not candy? Their colorful website and promise of the sweet stuff on their sign aside, the appearance doesn't exactly scream Wonka, and even councilwoman Letitia James is suspicious. She told the blog, “There’s a lot of traffic, people going in and out. I don’t know what you’d attribute that to — a lot of people buying milk, or people buying something stronger. Grand and Putnam has been a challenge since I first got elected. It’s improved greatly but we still have our challenges, and the candy store may be one of them.” Meanwhile, locals declare they would never procure their lollipops from the place, and they suspect some illegal activity as well—but the 88th precinct swears the shop is “a legitimate business as far as we know.” When the reporter knocked on the door, however, there only seemed to be some old men drinking beer, who quickly directed him to the bodega across the street.

Besides the sickening amount of mass-produced prole candy available this time of year, there's also an abundance of higher grade Halloween eating and drinking options. And so it begins; the long, downward holiday flab spiral that reaches its nadir around the first week of January when you have to start leaving the top button of your pants undone. Oh well, no use fighting it; here are some consumption opportunities we've been able to scare up:
• Through the weekend, the 2008 Vendy award-winning Treats Truck will be featuring Halloween specials including Halloween sugar cookies and Candy Corn Crispy Squares. (Keep apprised of the truck's whereabouts.)
• According to their website, "the ghouls of the cheese world" will converge at Artisanal Cheese on Halloween night. Fromager Waldemar Albrecht and wine professional Candela Prol will conduct a tasting of cheeses and wines "from remote and obscure places on a night that will be hauntingly remembered." Sure it costs $85, but freaking out about your budget is part of the Halloween fun.
• Sushi Samba's Halloween specials take their cue from the outrageous, stylized contortions of Kabuki characters, hence their "Spooky Kabooki" party on Friday at their Park and 7th Street location, with a costume contest that will send the most inventively dressed diner (out of all locations) on a weekend vacation to Las Vegas. Runners-up walk with $100 gift certificates, and special menu items include the Dracula dessert: Coca cola gelee, vanilla bean ice cream, raspberry foam and finish with berry blood drops & pop rock explosions.

Three women who were training to be tasters at a Cadbury's research office in NJ are suing the British candy conglomerate. According to the Star-Ledger, the women were tested an "experimental high-intensity sweetener" that allegedly "left them with oral lesions and chemical burns that they say are affecting their ability to taste normally and eat certain foods without a burning sensation." The plaintiffs say they knew the sweetener was experimental and not yet approved, but a Cadbury employee said others who tasted it only had minor reactions. Cadbury did not comment.

Green M&Ms have held this mythic place in many people's candy-eating consciences, whether due to fables, Van Halen's concert riders or advertising. And now green M&M's will be associated with a very real place in New York - Central Park. Tomorrow, M&M's World Store in Times Square will start selling a special new color, Central Park Green, and a portion of the proceeds will benefit the Central Park Conservancy. These M&M's have a mottled...

What can you say about the Vernon NJ Police Department except that they like Hanna-Barbera? Because they created a "WANTED" poster with Yogi Bear's likeness, after discovering a black bear had stolen a minivan. Well, maybe "stolen" is overreaching, but Patrolman David Dehardt noticed that a Mazda minivan was parked in an odd spot, and when he approached the car, it had the classic signs of bear presence: "mashed window, paw prints, smudge marks on...